UNIQUE DINING EXPERIENCE
All day & À la carte menu
Throughout the rest of the day, the all-day menu along with the à la carte menu ensure a unique dining experience with a myriad of fresh flavors. Refined ingredients such as salmon, local fish from the Aegean, prosciutto crudo, parmesan flakes, roasted pine nuts and quality basmati rice have been carefully blended with hearty local ingredients such as fresh vegetables, feta cheese, grilled chicken and botargo. Salad lovers, meat eaters, dessert enthusiasts and vegans will revel in this menu with its rich, healthy variety.
At the end of your meal, you can sweeten your tooth with chocolate souffle with Stracciatella ice cream, apple crumble with cinnamon ice cream, among other mouthwatering dessert choices. Right in the middle of this happening restaurant and its ambiance, the bar serves virtually every beverage conceivable from gourmet coffee to gin tonics, cocktails and anything in between.